We are situated in the gentle hills of Ayrshire, in the Heart of Burns Country, amidst Scotland's most fertile farmlands

Our tradition of producing quality food stretches back over three generations since 1885 when our founders, James & Alex Grant joined together to bring their culinary skills & eye for quality to a broader audience.

James & Alex Knew how to select the finest Scottish Beef, Lamb, Poultry and Game and how to combine the best of ingredients into traditional Scottish recipes, to the highest possible standards.

These uncompromising standards set by our predecessors are maintained to this day, as we continue to provide products of the highest quality to, not only the European market but all over the world.